Last night I went to bed and it was raining. This morning I woke up and… it’s still raining! Which makes five straight, exceedingly long days of rain. To counteract this feeling a wet gloom, I grabbed eggs, butter, flour and milk and made crepes. Nothing keeps depressing rain or the zombie apocalypse at bay than hot crepes. Especially if they’re well dressed.
How to Dress a Crepe:
Step 1 Make crepes.
Step 2 Slather a hot one in jam—like strawberry, apricot, or fig.
Step 3 Roll up the crepe.
Step 4 Eat the sucker while it’s still hot.
Step 5 Laugh at the zombies in the rain!
Ha-ha!
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